| Nutrition Facts |
|
8 servings per containerServing Size 4 ounces (85gm) |
| Calories: 200 |
| |
% Daily Value * |
| Total Fat 3g |
5% |
| Saturated 1g |
3% |
| Trans Fat 0g |
|
| Cholesterol 85mg |
28% |
| Sodium 940mg |
39% |
| Total Carbohydrates 27g |
9% |
| Dietary Fiber 1g |
4% |
| Total Sugars 1g |
|
| Includes 0g Added Sugars |
0% |
| Protein 15g |
|
| Vitamin D 0mcg |
0% |
| Calcium 70mg |
5% |
| Iron 1mg |
6% |
| Potassium 175mg |
4% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for
general nutrition advice. |
|
Diet Recommendations: Heart Healthy
Points: 6
|
Allergens:
 Shellfish Wheat Gluten Eggs Milk Soy
|
Ingredients:
Shrimp, Water, Enriched Bleached Wheat Flour (Wheat Flour, Niiacin, Reduced Iron,Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Bleached Wheat Flour, Cottonseed and/or Soybean Oil, Salt, Seasoning [Salt, Maltodextrin, Onion & Garlic, Modified Food Starch, Sugar, Spices (including Paprika), Lemon Juice Powder, Natural Flavors, Citric Acid, Xanthan Gum, Paprika Extract, Spice Extracts, Disodium Inosinate & Guanylate, Turmeric Eextract, Caramel Color, Silicon Dioxide & Vegetable Oil], Modified Corn Starch, Yellow Corn Flour, Dried Egg Whites, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Spices, Cultured Buttermilk (Nonfat Milk, Culture), Sodium Tripolyphosphate, Dextrose, Xanthan Gum, Paprika Extract Color, Sodium Metacisulfite (as a preservative).
|