Ingredients:
CHICKEN FILLING: Cooked chicken pieces, pasteurized process cheese sauce with jalapeno [cheddar and Monterey Jack cheeses (pasteurized milk, cheese culture, salt, enzymes), whey, canola oil, jalapeno peppers (jalapeno peppers, vinegar, salt), modified food starch, sodium phosphate, salt, lactic acid, sodium alginate, sorbic acid as a preservative, apocarotenal (color), annatto (color)],water, buffalo style sauce [hot sauce (aged cayenne pepper, vinegar, salt), water, vinegar, soybean oil, corn syrup, salt, whole milk powder, modified corn starch, worcestershire sauce concentrate (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor), natural butter flavor [whey solids, enzyme modified butter (cream, sweet cream buttermilk powder, natural flavor), maltodextrin, spice extractives, salt, dehydrated butter (cream, sweet cream buttermilk powder), guar gum, annatto and turmeric (for color)], xanthan gum, lemon juice concentrate, onion powder, garlic powder, spices, guar gum], modified corn starch, onion powder, salt, garlic powder, spices, chili powder [spices (including mustard), salt, and garlic powder]. ORANGE COLORED FLOUR TORTILLA: Bleached enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oil (contains one or more of the following: soybean oil, corn oil, cottonseed oil), contains 2% or less of the following: salt, dough conditioner (sodium stearoyl lactylate, calcium sulfate), potassium sorbate (preservative), yellow #5lake, yellow #6 lake, red #40 lake, TBHQ (as a preservative). PASTE: Water, xanthan gum. Blanched in vegetable oil.
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